cocktails
Swift Kick
Buffalo Trace bourbon, real maple, Angostura bitters, orange peel, large rock
10
Midnight Rain
Butterfly Pea infused Gin, Chartreuse, Maraschino Liqueur, lime
11
Step into Spring
Rum, Aperol, lime, simple, pineapple
10
Red Ryeder
Old Overholt Rye, grapefruit, lemon, cherry juice, simple
10
Last Temptation
Vida Mezcal, fig-ginger syrup, lemon, egg whites
11
Sunrise on La Playa
Hibiscus infused tequila, lime, triple sec, mango puree, simple
10
Aurora
Vodka, lime, triple sec, prickly pear puree, simple
10
Also ask your server about our $8 cocktail of the week!
Draft Beer
Beer Pints $7 | Cider/Nitro Pints $7.50
Reverand Nat's Mandarin Cider 6.9%
Ex Novo Perle Haggard Pilsner 5.1%
54 40 Mexican Lager 4.7%
Laurelwood Free Range Red 5.6%
Everybody's Old Soul Porter 5.0%
Gorges Day Hike Pale Ale 5.8%
Fortside Orange Whip Hazy IPA 5.9%
Upright Super Cool IPA 6.5%
Barley Brown's Pallet Jack IPA 7.0%
NITRO: Great Divide Velvet Yeti Stout 5.0%
SMALL PLATES
Mac and Cheese
Cavatappi pasta, house made cheese sauce, topped with breadcrumbs
10
Seasonal Veggies
Grilled seasonal veggies with remoulade
11
Steamed Clams
Garlic, white wine, herbs, with a baguette
10
Marinated Olives
House made olives served warm
6
Spiced Walnuts
5
Fried Brussel Sprouts
Bacon, balsamic glaze
10
Crudite
Vegetable plate with hummus and ranch
10
Chicken Tenders
Your choice of buffalo, BBQ, or plain
Ranch or bleu cheese dressing
9
House-cut Fries
Ketchup or aioli
6
SOUP AND SALAD
Soup
Creamy vegetable,
Rotating Selection
5/8
House Salad
Mixed greens, radish, cucumber, honey apple vinaigrette
7/11
Romaine and Kale Caesar
House Caesar dressing, fresh parmesan, crostinis
12
Quinoa Salad
Quinoa, cherry tomatoes, grilled broccolini, asparagus, Napa cabbage
14
Caprese Salad
Ciliegiene, cherry tomatoes, arugula, basil oil, balsamic reduction
13
Chopped Salad
Shredded cabbage, brussels, broccolini, sunflower seeds, craisins, poppy seed dressing
8
Apple & Beet Salad
Apples, roasted red and yellow beets, mixed greens, goat cheese, spiced walnuts, honey apple vinaigrette
16
Add grilled chicken | 3
Add grilled salmon | 9
Add steak | 12
SANDWICHES AND BURGERS
All sandwiches and burgers are served with fries. All burgers are cooked medium unless requested otherwise.
Upgrade side to soup or salad | 2
Gluten free bun | 2
Sub a vegan/gluten-free Beyond Patty | 2
Add Bacon | 2 .5
Make it a Double | 5
Swift Burger*
Bacon jam, buttermilk bleu cheese, arugula, brioche bun
16
Union Burger*
Cheddar cheese, garlic aioli, stone ground mustard, lettuce, tomato, onions, dill pickles, brioche bun
15.5
Western Buger*
American cheese, BBQ sauce, sauteed onions and jalapenos, bacon, lettuce, brioche bun
16
Lamb Burger*
Fresh ground lamb patty, goat cheese, Dijon, arugula, pickled red onions, brioche bun
18
Roasted Turkey Sandwich
House-roasted turkey, garlic aioli, swiss cheese, bacon, arugula, tomatoes, Fressen bread
Philly Cheesesteak Sandwich*
Teres Major, roasted red peppers, onions, mushrooms, American cheese, garlic aioli, hoagie roll
15.5
Fried Chicken Sandwich
Crispy fried chicken, garlic aioli, tomato, lettuce, onion, brioche bun
16.5
Make it Spicy | 1
Add Bacon | 2.5
MAINS
Fish and Chips
Cabbage slaw, house tartar sauce
18
Steak Frites*
Butchers choice cut, horseradish chive compound butter, balsamic reduction, fries, aioli
22
Braised Chicken over Cheesy Polenta
Chicken thighs, goat cheese, oven roasted tomatoes, garlic, kale
23
Vegetarian Pasta
Cavatappi, zucchini, brussels, pesto, fresh parmesan
18
Roasted Tomato and Garlic Pasta
Cavatappi, oven roasted tomatoes, ground beef and lamb, fresh herbs, garlic, fresh parmesan
22
SPECIALS
Check with your server to see what we've got cookin'!
KIDS
~ Provided for children 12 years and younger ~
Simple Burger
Choice of cheese, brioche bun, fries
9
Petite Fish and Chips
Slaw, dill caper sauce
9
Pasta
Butter or cheese sauce
6
Chicken Tenders
Two breaded tenders and fries
9
DESSERTS
Triple Chocolate Brownie
with ice cream and salted caramel
10
Creme Brulee
10
Vanilla Ice cream
Double-scoop
5
Mango Sorbet
(Dairy-Free) Double Scoop
5
HAPPY HOUR
Weekdays 3:30pm – 5:30pm
$4.50 Well liquors
$7 Cocktail of the week
$6 Beers
$7 House wines
$4
Cup of soup
Ask your Server about today's selection
House Fries
Ketchup, aioli, or both
$5.5
Chicken Strips
Your choice of buffalo, BBQ, plain
ranch or bleu cheese
House Salad
Honey apple vinaigrette
$8
Mac and Cheese
Cavatappi, house cheese sauce, breadcrumbs
Petit Fish n' Chips
Tartar sauce, slaw, lemon
Union Burger*
Cheddar, dill pickles, red onion, lettuce, tomato, aioli, stone ground mustard, brioche bun
Swift Burger*
Bacon jam, blue cheese, arugula, brioche bun
~ Burgers come a la carte ~
~ $2 Minimum Beverage Purchase ~
~ Dine In Only, No Substitutions ~
Address
8103 N. Denver
Avenue at Schofield
Monday-Friday: 11:30AM – 10pm
Saturday/Sunday: 10AM-10PM
Happy Hour: Weekdays 3:30pm – 5:30pm
BRUNCH: Saturday and Sunday 10am-2pm
Telephone
503.206.4281